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HEATED CABINET – CHICKEN PASS THROUGH – 1200

FEATURES
Suitable for holding chicken, burgers, fries, hot dogs, pizza,
and more
Full stainless steel construction for durability and easy cleaning
Full-length water reservoir with automatic rell for consistent
humidity
Pass-through design for efcient kitchen-to-service ow
Angled thermo-perspex ip doors for clear visibility and
maximum heat retention
Individually controlled heating zones for exible temperature
management
Top tier (dry heat): Keeps fried foods crispy
Bottom tier (humidied heat): Maintains moisture and heat
Digital temperature display with thermostat control
Reinforced frame structure for enhanced stability
Integrated tong holder for organized, easy utensil access

R29,986.25 inc. VAT

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Categories: Cooking EquipmentTags: SMARTCHEFSKU: HCS0110

SPECIFICATIONS
ELECTRICITY 3.2kW, 380V, 3 Phase + N
DIMENSIONS 1200 x 750 x 930 mm high
CAPACITY (3x) 440 x 320mm trays (top level)
(2x) 660 x 440mm trays (bottom level)
WEIGHT 55kg
TEMP RANGE 30 to 85°C

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